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Torrey's Kitchen
Sunday, November 22, 2009
Chicken Salad Sandwiches
INGREDIENTS:
4 c. Shredded Chicken
1/2 c. Mayo
1/2 c. Sour Cream
Green onion (chopped)
Celery (chopped)
Grapes (halved)
Cashews
Salt and Pepper
DIRECTIONS:
Cook chicken and shred.
Mix Mayo and Sour cream together.
Combine all ingredients.
Serve on Croissants.
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c. = cup
T. = Tablespoon
t. = teaspoon
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