Thursday, October 2, 2008

Salmon with a Kick


INGREDIENTS:

  • 4 Salmon Fillets (thawed)
  • 2 Tbsp. Mayo
  • 2 tsp. Lemon Juice
  • 1/4 tsp. Cayenne Pepper

DIRECTIONS:
  1. Place Salmon on greased foil (crinkled) lined, cookie sheet. Bake @ 375 for 20 min.
  2. Stir in small bowl mayo, lemon juice and Cayenne pepper until well blended.
  3. Remove Salmon from oven and pour sauce over top. Bake an additional 10 min.
  4. Then broil for another 4 min.

* This is one of my absolute favorite recipes and I don't even like fish much!! It is very easy to make and so super delicious! I like my fish cooked well, but the way I bake it- it still leaves it moist, but not fishy. You MUST try it!!!

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